Articles Written By: Catherine Noble

Chicken & Chorizo Risotto

As a Xmas gift last year, I received a gift voucher for a Home Baking course at the Cookery School in Glasgow. It was a…

I use the term “pie” in the way you would with a “shepherds pie” or a “cottage pie”, but the real description of this would…

Haggis was alien to me until last year (the 250th anniversary of Rabbie Burns), when I tried it for the first time at a céilidh in Edinburgh (how…

Sadly, I haven’t been cooking much the last few days; what with the gym, work and more work! But I would like to post about…

Tonight I went back to the gym, for the first time since early December! Yes, thats right; I was yet another victim who succumbed to…

… I’ll be a busy bee! Tonight I am taking part in Round 2 of my Come Dine With Me competition. It’s a Thai menu,…

If I could live on only one dish for the rest of my life, it would be my mum’s scotch broth. I’ve never tasted another…

Today was a loooong day at work. Infact, my eyes are half closing with sleepiness; which I’ll succumb to once I’ve shared my comforting midweek meal…

There is a popular UK programme called Come Dine With Me, where 4 or 5 people each host their idea of a perfect dinner party. …

Continuing my attempt to eat healthily, I opted for a stir fry last night. It was my first attempt at making my own marinade (I…