Zest – Edinburgh
Hello All! Hope you’re well. So, the end of 2018 is nigh, and what a year it has been food wise. I’ve gone completely vegan (separate post…
Hello All! Hope you’re well. So, the end of 2018 is nigh, and what a year it has been food wise. I’ve gone completely vegan (separate post…
Hey there, hi there! How are we all? So it’s June, how did that happen? Seriously.. We were recently invited to review The Dhabba in Merchant City,…
Stewart and I were looking for somewhere new to try, for some scran on Saturday night, and Stewart suggested Khubla Khans, following a recommendation from…
Last week I was tweeted by a writer friend, Paul Forrester, who asked if I’d ever heard of Flavrbox (I hadn’t!). He’d been given a…
In honour of our love for all things Soprano’s, my brother and sister-in-law decided to throw an Italian themed dinner party (although my brother vetoed…
Italian food is one of my all time favourite cuisines. Sometimes you just can’t beat a big plate of Spaghetti Bolognese, a slice of Pizza…
On Sunday, I participated in a One-Day Curry cookery course at The Cookery School in Merchant City, Glasgow. As you all know, I love curries…
Just got engaged? Divorce finally come through? Passed your driving test after the ninth attempt? Throw a cocktail party. You know it makes sense….
Hola, tengo hambre! I’m slightly obsessed with Mexican food right now. I could literally eat taco after taco until I burst, they’re so utterly tasty….
At last! A new post 🙂 Life has been keeping me very busy. I do hope you’ve all been well, while I’ve been gone. I thought…