Paprika Chicken
When we were younger, Irene and I used to spend alot of time at our friend Maggie’s house. Her mum made the most amazing Paprika…
When we were younger, Irene and I used to spend alot of time at our friend Maggie’s house. Her mum made the most amazing Paprika…
A couple of posts ago, I was bemoaning the fact that there hasn’t been a summer to speak of in 2010. I may have been…
A few weeks ago, my colleague Kris emailed me; he asked if I’d like to do a soup trade with him once a week. He would…
There’s a terrible rumour going around. One of those rumours that you’re scared to believe, incase it might not be true. The rumour in question…
When I was food shopping the other day, I decided to pick up a 3 pack of courgettes. I’d never tasted them before, and they…
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I have a shameful confession. I’d rather spend 3 days on a beef bourguignon, than 3 minutes on an omelette. Not because I dislike them…
Hi All Thats me back from Marmaris, Turkey! I had a fabulous time, although unfortunately the food in our hotel left a lot to be desired…
My first attempt at a pastry pie. I had concocted this romantic notion in my head. I’d make a gorgeous filling, cover it with…
I’ve recently learned (the hard way), that adding more ingredients to something doesn’t equate to a better flavour. I made a yellow split pea soup last…