One Sad Pie
My first attempt at a pastry pie. I had concocted this romantic notion in my head. I’d make a gorgeous filling, cover it with…
Just to say…
… sorry I haven’t been blogging as much recently; it’s been a busy time for me, but I hope to get back into it soon,…
Simple Chicken Marinade
I’ve recently learned (the hard way), that adding more ingredients to something doesn’t equate to a better flavour. I made a yellow split pea soup last…
Slow Cooked Pork, Butternut Squash and Cider
I don’t use my slow cooker NEARLY as much as I would like. I’m going to try to make something in it once a week…
Fresh From The Oven: Cheese Kringel
My first baking challenge! 🙂 I joined the lovely food bloggers from Fresh From The Oven, to participate in this months challenge, hosted by Jo…
Mushroom Stuffed Chicken
Lately I’ve been indulging in what can only be described as a heart attack on a plate: chicken, stuffed with cheese and wrapped in bacon. …
Easy Tomato Soup!
Sorry I haven’t written anything in a wee while; been busy at work + crappy computer blah blah right lets get doon to business! 🙂 As you…
Fish Pie
A few years back, I read somewhere that someone got meal inspirations, from looking at the selection of ready meals in a supermarket. When I…
Tomato, Gammon & Mozzarella Gnocchi
When I use the word “gnocchi”, I use it loosely. I dont even know if I can pronounce it properly! The gnocchi I refer to…
Nutella Cheesecake
Even the title has me drooling… it’s one of the most delicious cakes I’ve ever tasted. Although, I personally find it so rich, that I can…